Kansas City Tables & Tap 816-943-3333


10 Fried Calamari

Lightly breaded and fried to a crisp golden brown. Served with spicy marinara sauce.

12 Jumbo Lump Crab Cake

Succullent crab folded with fresh herbs and seasoned breadcrumbs. Mustard mayonnaise and chili garlic sauce.

10 Layered Mozzarella and Tomato Plate

Layered seasonal tomatoes, sliced mozzarella and fresh basil served with balsamic reduction and crostini.

14 Bacon Wrapped Scallops

Atlantic scallops wrapped with pecan smoked bacon, seared and served with black pepper apricot chutney.

9 Smoked Chicken Wings

(Buffalo, BBQ or Teriyaki) Whole full section jumbo chicken wings smoked and tossed in our signature sauces.

12 Grilled or Fried Pacific Shrimp

Wild Pacific Shrimp marinated in ginger pineapple soy, grilled or fried and served with sweet chili sauce.

9 Gourmet Sliders

Three sliders, you choose from our premium cut meats: Smoked brisket, corned beef, pulled pork or sautéed filet tips.

10 Chicken Tenders

Fresh tenderloins marinated and rolled in our house made Christopher bread crumbs.

7 Spicy Queso

Fresh chilies and veggies mixed with ground beef, hot pork sausage and melted cheese. Served with fresh fried tortilla chips.


Bowl 6 | Cup 4 Kansas City Steak

Tender sirloin cuts simmered with potatoes, onions, and assorted vegetables in red wine and beef stock.

Bowl 6 | Cup 4 Irish Baked Potato

Loaded with smoked bacon, shredded cheddar, and green onions.

Bowl 6 | Cup 4 Soup Du Jour

Varies daily.

Bowl 6 | Cup 4 Chili

In season.


3 A La Carte ($3)

Baked Beans
Cole Slaw
Cottage Cheese
French Fries
Potato Salad
Homemade Seasoned Chips

3.5 A La Carte ($3.5)

Baked Potato (Loaded add $1)
Lyonnaise Potatoes
Mac and Cheese
Roasted Garlic Mashed Potatoes
Beer Battered Onion Rings
Homemade Seasoned Chips with Roasted Red Pepper Ranch Dip
Sweet Potato Fries with Honey Mustard

4 A La Carte ($4)

Grilled Asparagus
Sauteed Bistro Vegetables
Steamed Broccoli
Buffalo Mac and Cheese
Sauteed Mushrooms
Sauteed Spinach
Sauteed Spinach and Mushrooms


(Served with your choice of one side.)

10 Smoked Reuben

Slow smoked corned beef, Swiss cheese, fresh sauerkraut, house dressed on marbled rye. (Available with smoked turkey.)

10 KC Club

Triple layered smoked turkey, bacon, ham, lettuce, tomato, Swiss and cheddar cheese. Served on toasted sourdough bread with mayonnaise.

11.5 Burly Club

Hickory smoked turkey, jalapeño cheddar sausage and thick cut bacon stacked high on sourdough bread with American cheese and BBQ Sauce.

11.5 Salmon Club

4oz. salmon filet with lettuce, tomato, bacon and creamy horseradish sauce served on toasted sourdough bread.

11 French Dip

Tender cuts of roast beef with provolone cheese served on a hoagie bun with House Au Jus.

11 Philly Cheesesteak

Hand shaved smoked brisket, grilled peppers, onions and Swiss cheese on a hoagie bun.

8.5 BLT

Smoked bacon, crisp lettuce and seasonal tomato on toasted whole wheat bread.

11 The Cuban

Pork carnitas, smoked ham, provolone, dijon mustard, crushed seasoned chips and pickle served on a hoagie bun.

9 Hickory Smoked BBQ Sandwiches

Beef brisket, ham, turkey, pulled pork, corned beef or spicy sausage


Ground Angus beef patties on a fresh baked bun. Served with lettuce, tomato, onion, pickles and French Fries.

9 Hamburger

9.5 Cheeseburger

10.5 Mushroom and Swiss Burger

10.5 BBQ Burger

9 Herbed Chicken

9.5 BBQ Chicken

8.5 Veggie Burger


Add grilled or fried chicken +$2, Add Grilled Shrimp or salmon +$3.5

Side 5 | Entree 8 House Salad

Mixed greens, vine ripened tomatoes, fresh cucumber, feta cheese crumbles and homemade garlic parmesan croutons. We recommend our house olive oil vinaigrette.

Side 5.5 | Entree 9 Caesar

Our classic Caesar Salad with crisp romaine lettuce in Caesar dressing. We top it with freshly baked garlic coutons and parmesan reggiano shavings.

Side 5.5 | Entree 9 Walnut Cranberry

Fresh mixed greens, candied walnuts and dried cranberries. Stilton blue cheese and garlic croutons together with a light cranberry vinaigrette.

Side 5.5 | Entree 9 Spinach

Baby spinach, sliced button mushrooms, fresh avocado, smoked bacon and egg with paprika vinaigrette.

Side 5.5 | Entree 9 Chopped House

Mixed greens with diced red onion, tomato, broccoli florets, crumbled crispy bacon, feta cheese & sunflower seeds. Topped with shredded parmesan and served with cider vinaigrette.

Side 5.5 | Entree 9 Southwest Chopped

Mixed greens with diced red onion, tomato, avocado, black beans, corn, Cheddar & Monterey Jack cheese. Served with roasted red pepper ranch dressing.

Side 5.5 | Entree 9 Fruit & Spinach

Spinach greens with diced red onion, tomato, avocado, chopped pecans, Mandarin oranges, strawberries & crumbled feta cheese. Served with cidar vinaigrette.

9 Perfect Combination

Please Select two of the following: House salad, Caesar salad, cup of soup or 1/2 club sandwich.

BBQ Dinners

Served with your choice of one side.

Half Slab12 | Full Slab 22 Ribs

Rack of ribs smoked and finished with our signature BBQ sauce.

16 Smoked Meat Platter

Choice of any combination of three premium cut meats: Smoked brisket, pit ham, smoked turkey, pulled pork, corned beef and spicy sausage.

14 Smoked Half Chicken

Dry rubbed in our house seasoning and slowly smoked with our blend of hickory and applewood.


Steak entrees accompanied with your choice of any two sides. (Substitute a small salad for $3).

22 Kansas City Strip

A hometown favorite. 12oz, hand cut, grilled to perfection.

6oz 24 | 8oz 28 Filet Mignon

USDA Choice filet. Selected by our chef and hand cut in house. This cut is extremely tender and a traditional favorite.

26 Filet Oscar

6oz. choice filet hand cut and topped with roasted asparagus and jumbo lump crab. Our daily prepared béarnaise sauce drizzles over this classic.

26 Filet Diane

6oz. choice filet hand cut and topped with sautéed mushrooms in a red wine, cognac and veal demi-glaze.

3.5 Potatoes (a la carte)

Baked, mashed or lyonnaise potatoes, macaroni & cheese and onion rings.

4 Vegetables (a la carte)

Sautéed spinach and mushrooms, grilled asparagus, steamed broccoli and vegetable medley.


16 Lemon Chicken

Breast of chicken sautéed in lemon with white wine sauce. Served over angel hair pasta.

14 Blackened Chicken Alfredo

Seasoned chicken served over linguine tossed with alfredo sauce and fresh button mushrooms.
Substitute Shrimp or Salmon +$3

14 Chicken Carbonara

Linguini, red bell peppers, onions & spinach tossed in our bacon alfredo sauce topped with marinated grilled chicken & smoked bacon.

Seafood & Pasta

14 Fish & Chips

Boulevard Pale Ale battered cod filets served with french fries or seasoned chips.

18 Cayenne Seafood Pasta

Lots of attitude. This house special is served with seared scallops and sauteed shrimp over linguine. Our alfredo sauce has a cayenne flare.

18 Seared Salmon

8oz salmon filet marinated in olive oil, garlic, salt and pepper. Grilled over open flame and served with a Beurre Blanc sauce. Served with your choice of any two sides.

24 (2) Jumbo Lump Crab Cakes

Succulent jumbo crab folded with our house Chrisopher bread crumbs served with mustard mayonnaise and chili garlic sauce. Served with your choice of any two sides.

House Specialities

12.5 Murrays’s Tavern Pizza

Crisp flour tortilla shell covered with espinaca cheese, grilled peppers & onions. Your choice of smoked chicken, spicy beef, pulled pork or vegetable medley.

Half Size 4 | Full 8 Buffalo Mac & Cheese

Delicious macaroni & cheese blended with our tangy buffalo sauce & smoked chicken. Topped with crumbled blue cheese.

12.5 Murray’s Irish Stew

Tender chunks of beef, carrots, onions, leeks & fresh herbs in a dark Guiness broth served on mashed potatoes with onion straws.

Kid's Menu (Ages 2-8)

4 Grilled Cheese

4 Peanut Butter & Jelly

Grape or Strawberry

4 Mac N’ Cheese

5 Chicken Bites

4 Hamburger Slider

Add Cheese .50

Kid's Menu (Ages 8-12)

Served with a fountain soda. Sub broccoli or fruit cup for .50.

7 Small House Salad

Cheese, Bacon, Tomato, Chicken Bites

7 1/4 Slad Ribs

French Fries

8 6oz. Strip Steak

French Fries

7 Chicken Alfredo

Garlic Bread

8 Salmon


8 Murray’s Wrap

Choice of ranch chicken, buffalo ranch chicken, or Southwest ranch shrimp


7.95 Classic Breakfast

Two eggs cooked to order with your choice of bacon, sausage or ham. Served with Brunch Potatoes and Toast.

8.95 Pancake & Eggs

A Buttermilk Pancake with two eggs any style and your choice of bacon, sausage or ham. Add additional pancakes for $1.50 each.

8.95 French Toast

Two slices of French Toast, two eggs cooked to order and your choice of bacon, sausage or ham.

Half $4.5 | Full $6.5 Biscuits & Gravy

House made Buttermilk Biscuits topped with sausage pepper gravy.

8.95 Corned Beef Hash

Hickory Smoked Corned Beef with Brunch Potatoes, topped with Poached Eggs and our Hollandaise. Served with Fruit.

10.95 Steak & Eggs

Hand cut 6oz KC Strip, two eggs cooked to order and served with Brunch Potatoes and Toast.

12.95 Crab Cake Benedict

Our Succulent Jumbo Lump Crab on an English Muffin served with eggs and Hollandaise. Served with Brunch Potatoes and Fruit.

9.95 Eggs Benedict

Hickory Smoked Pit Ham, Poached Eggs and Hollandaise on an English Muffin. Served with Brunch Potatoes and Fruit.

8.95 Ham & Cheese Omelet

Three egg omelet filled with Hickory smoked ham and cheddar. Served with Brunch Potatoes and Fruit.

8.95 Veggie Omelet

Three egg omelet filled with roasted red peppers, mushrooms, red onions and Swiss. Served with Brunch Potatoes and Fruit.

9.95 Breakfast Pizza

A crisp fried flour tortilla topped with sausage gravy, scrambled eggs, sautéed onions and peppers, sausage and cheddar.

A La Carte

Scones $2
Two Eggs $1.5
Bacon (3) $2.5
Sausage Patties (2) $2
Fruit Cup/Bowl $2 | $4
Toast (2) White or Wheat $1.5
Fresh Fruit Yogurt Parfait $3.5

5.5 Kids Breakfast

One egg cooked to order, pancake, sausage or bacon and a fruit cup.